Santoku Knives

Santoku Knives

Santoku Knives

Find below some of the best Santoku Knives available in Australia. Fast shipping to Sydney, Melbourne, Brisbane, Adelaide, Perth & Newcastle. See more chef knives

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What is a Santoku Knife? A Santoku Knife is a multi-purpose kitchen knife with a round tip. It is a Japanese style knife that has become very popular throughout the hospitality industry. The short, thin blade allows chefs to cut through meat, fish and vegetables with ease. The name Santuko meaning three uses, refers to the three types of cuts it can perform: slicing, dicing and mincing.